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All vendors are to read and adhere to SATS Supplier Code of Conduct and the SATS Supplier Safety Compliance Manual.

TCAT-2019-07

Tender for the Supply and Delivery of Pork, Lamb and Mutton for the Period 01 October 2019 to 30 September 2020
Closing Date:1200hrs On 31 May 2019

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TCAT-2019-06

Tender for the Supply and Delivery of Egg Products (SATSCAT & SFS) for the Period 01 September 2019 to 31 August 2020
Closing Date:1200hrs On 31 May 2019

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CT1905P017

TENDER FOR THE PROVISION OF CONTRACT WORKERS FOR WAREHOUSING & LOGISTICS AND TECHNICAL & SYSTEMS SUPPORT AT SATS INFLIGHT CATERING CENTRE (SICC) 1 & 2, FROM 1 SEPTEMBER 2019 TO 31 AUGUST 2022(WITH AN OPTION FOR 2 MORE YEARS)
Closing Date:1200 Hours (Singapore Time) On 31 May 2019

Please click on the links to download the files
Enquiries for this tender can be made to
Name Contact No Email Address
Mr Rey Chen (+65) 93834945 rey_chen@sats.com.sg
Mr Goh Hock Chye (+65) 94593264 hockchye_goh@sats.com.sg
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